Noel Group
Job title:
Executive Pastry Chef
Company
Noel Group
Job description
Job DescriptionWe are seeking an experienced Executive Pastry Chef to join our culinary team. The ideal candidate will have exceptional leadership skills and a passion for creating delicious and visually captivating pastries. The Executive Pastry Chef will be responsible for overseeing all aspects of the pastry kitchen and creating innovative and high-quality desserts.Responsibilities:
- Lead and manage the pastry team, including hiring, training, and scheduling
- Develop new pastry recipes and create innovative dessert menus
- Ensure that all pastries are prepared and presented according to the highest standards
- Manage inventory and control costs to meet budget goals
- Maintain a safe and sanitary work environment in compliance with health and safety regulations
- Collaborate with other chefs and kitchen staff to ensure a smooth and efficient operation
- Stay current with industry trends and implement best practices for pastry production
Qualifications:
- Proven experience as an Executive Pastry Chef or similar role
- In-depth knowledge of baking techniques and pastry arts
- Strong leadership and team-building skills
- Creativity and passion for creating visually stunning and delicious pastries
- Excellent time management and organizational abilities
- Understanding of health and safety regulations in a kitchen environment
- Culinary degree or relevant certification is a plus
Day-to-day:
- Supervising and coordinating the activities of the pastry team
- Developing new pastry recipes and experimenting with flavor combinations
- Conducting inventory checks and ordering supplies as needed
- Overseeing the preparation and presentation of desserts for service
- Collaborating with the executive chef and other kitchen staff on menu planning and special events
- Ensuring the cleanliness and organization of the pastry kitchen
Expected salary
Location
Ireland
Job date
Fri, 16 Aug 2024 22:49:11 GMT
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